Ingredient: fresh parsley

beyond beef cabbage rolls
Entrees, Fall & Winter Holidays, Father's Day, German Cuisine, Gluten Free, Lunch & Dinner, Oil Free Recipes, Oven Dishes, Vegetables

Beyond Beef Cabbage Rolls

I first developed this recipe for Beyond Beef cabbage rolls last February. We love them so much! I’m glad we are heading into fall again, to make warm baked recipes. While we still have some summer in us, it’s comforting to start making a few fall recipes here and there. These cabbage rolls are so […]

easy homemade marinara sauce
Condiments, Gluten Free, Italian Cuisine, One Pot Dishes, Pasta & Noodles, Savory Sauces & Dressings

Perfect Homemade Marinara Sauce

I’m so happy to have a go to perfect homemade marinara sauce recipe written down! I am always just throwing the ingredients together willy-nilly, until I like the flavor. This time, I wanted to have a recipe to turn to, so here it is! The recipe calls for using canned crushed tomatoes and also “chunky […]

irish farmhouse soup
Easter, Gluten Free, Irish Cuisine, Lunch & Dinner, Sides, Soups, Stove Top Dishes, Vegetables

Irish Farmhouse Soup

The flavors of this Irish farmhouse soup come from warm vegetable broth, potatoes, barley, carrots, leek and onion. Farmhouse soup is delicious and light as a simple broth soup, or you can thicken it for an even heartier meal. My family is Irish American and it is so fun for me to continue to play […]

Florida vegan hot dog relish on hot dogs
Game Day, Gluten Free, Lunch & Dinner, Sandwiches, Southern US Cuisine, Summer Holidays, Vegetables

Florida Hot Dog Relish

I was so excited when I found this vegan hot dog relish. We had to add it to all our cookout and holiday meals. For the last few weeks at my house, we’ve been exploring the world of vegan meats and cheeses. People always ask why vegans like meat substitutions and why we can’t live […]