Author: Allison S.

easy traditional ratatouille
Entrees, Father's Day, French Cuisine, Gluten Free, Lunch & Dinner, Sides, Stove Top Dishes

Easy Traditional Ratatouille

Hey, Key Lime Coconutters! Allison here, stopping in to add another recipe which we used in our Lucky Pantry grocery delivery boxes this month. September is a perfect time for this ratatouille, while all of the vegetables are in season and being harvested. Tomato, eggplant, zucchini, bell peppers, onion – that’s almost the whole garden! […]

summer radish salad
Gluten Free, Salad Dressings, Salads, Sides, Summer Holidays, Vegetables

Summer Radish Salad

This summer radish salad is so fresh, crispy and bright – perfect for lunch or dinner at home or for taking to a cookout or potluck. I prefer English cucumbers in salads (and just to eat sliced) – the skin is thinner and the flavor and aromas are stronger than other cucumber varieties. I also […]

watermelon salad
Brunch, Fewer Than 6 Ingredients, Fruit, Gluten Free, Oil Free Recipes, Salads, Summer Holidays

Juicy Watermelon Salad

In the summer, there is nothing more refreshing than a big bowl of juicy watermelon salad. We like to eat it for breakfast, a snack, and dessert. In this recipe we sent out to our customers in our Lucky Pantry fresh food delivery boxes, the combination of watermelon, peaches and cucumber is perfect. The peaches […]

vegan sweet potato black bean farro casserole bake
Entrees, Lunch & Dinner, Mexican Cuisine, Oil Free Recipes, One Pot Dishes, Oven Dishes, Vegetables

Sweet Potato Black Bean Farro Bake

Hi! I’m so happy to be a guest blogger on my mom’s blog, Key Lime Coconut! Today I’m sharing the Vegan Sweet Potato & Black Bean Farro Bake we featured in one of our Lucky Pantry meal box deliveries! Our customers loved it! Just cut up all the vegetables, assemble, and bake. I’m Allison Smith, […]