Tag: vegan birthday

fresh strawberry nice cream vegan ice cream
Birthdays, Desserts, Fruit, Ice Cream Maker, Valentine's Day

Strawberry Nice Cream Vegan Ice Cream

This year, summer holidays need to be as fun and special as we can make them, even if we are just sitting home alone. I wanted to make a treat at my house and I was set on making red, white and blue foods for Memorial Day this year. Strawberries are everywhere right now, so […]

Birthdays, Desserts, Fewer Than 6 Ingredients, Halloween, Valentine's Day

Chocolate Crispy Cups

Stir up these easy, last minute vegan chocolate crispy cups for Halloween or just to have around for a “chocolate a day.” When I was a kid, NestlĂ© Crunch bars were my all time favorite for years. These crisp cups are made with puffed brown rice and vegan chocolate chips, plus vanilla, almond butter and […]

chocolate mini bundt cakes
Birthdays, Desserts, Fall & Winter Holidays, Father's Day, Oven Dishes

Death by Chocolate Mini Bundt Cakes

I like calling these “Death by Chocolate Mini Bundt Cakes” because they are *killer*: little (maybe not little enough) mini bundt cakes of chocolate cake, loaded with chocolate chips and topped with a rich, thick chocolate glaze. Keep the almond milk handy! You’ll need it. You can find the recipe for the chocolate frosting/glaze here. […]

fresh orange cupcakes
Birthdays, Breakfast, Desserts, Indian Cuisine, Oven Dishes, Southern US Cuisine, Summer Holidays

Fresh Orange Cupcakes

Like traditional Indian orange cakes and Italian olive oil cakes, these cupcakes are moist, fresh and very tasty. I’ve used fresh orange zest and fresh-squeezed orange juice to bring the citrus flavors out in these delicious little cupcakes. A sugar glaze and almond topping bring some sweetness and crunch, without overpowering the orange. The texture […]

cold brew coffee ice cream
Birthdays, Desserts, Fewer Than 6 Ingredients, Gluten Free, Ice Cream Maker, Summer Holidays, Valentine's Day

Cold Brew Coffee Ice Cream

I’m a coffee fiend, so I love this cold brew coffee ice cream recipe. To begin the recipe, you make cold pressed coffee in your fridge by mixing coconut milk from a carton with coffee grounds in a jar. You refrigerate that for a day or two, then strain it and make the ice cream. […]