Tag: st patricks menu

Entrees, Irish Cuisine, Lunch & Dinner, Vegetables

Simple Veggie Shepherd’s Pie

At my house, we truly love this simple veggie shepherd’s pie. Made with a gravy full of onion, carrot, peas and mushrooms, its flavor is just right. Dried thyme and onion powder spice up the vegetable broth. Top it all off with garlicky mashed potatoes, give it a quick bake, and you are ready to […]

kiwi kale green smoothie
Drinks, Fewer Than 6 Ingredients, Fruit, Gluten Free, Oil Free Recipes, Smoothies

Kiwi Kale Green Smoothie

I made this kiwi kale green smoothie on St. Patrick’s Day, but we will be making it many times in the future. I love the sweetness of this one – it satisfies my sweet tooth. Since I added kale to this smoothie, I also added a tablespoon of agave syrup/nectar, in case the kale flavor […]

lisa's colcannon with brussels sprouts
Easter, Gluten Free, Irish Cuisine, Lunch & Dinner, Sides, Stove Top Dishes, Vegetables

Lisa’s Colcannon with Brussels Sprouts

Lisa’s Colcannon with Brussels Sprouts is my new favorite family recipe. As the saying goes, “There are as many colcannon recipes as there are cooks in Ireland.” Well, here’s mine and it’s vegan! I have made colcannon a few times over the years, but had forgotten how delicious it is! With this recipe, I break […]

irish farmhouse soup
Easter, Gluten Free, Irish Cuisine, Lunch & Dinner, Sides, Soups, Stove Top Dishes, Vegetables

Irish Farmhouse Soup

The flavors of this Irish farmhouse soup come from warm vegetable broth, potatoes, barley, carrots, leek and onion. Farmhouse soup is delicious and light as a simple broth soup, or you can thicken it for an even heartier meal. My family is Irish American and it is so fun for me to continue to play […]