Realistic Vegan Cooking
I’m a big fan of any kind of food cooked in dough, but I especially love these plant based beef empanadas. Meals wrapped in dough are delicious and filling. You can fill them with vegan meat, vegetables only, or even fruit for dessert empanadas. Empanadas originate from Spain and Portugal. Like another favorite of mine, […]
The first time I made curtido Salvadoran slaw, I was using a not-so-hot recipe and the results were very vinegar-y. For Honduran, Cuban and Salvadoran recipes, you will find many versions online of the most used recipes. You have to eat each food (prepared by someone else) a few times, then try several recipes until […]