Ginger Pomegranate Punch

ginger pomegranate punchGinger pomegranate punch is refreshing, spicy and a good drink for sipping on the porch. Add this delicious drink to a brunch with the girls or as a cocktail before dinner. This is a very versatile drink and contains antioxidants for guilt free drinking!

I love this drink to keep on hand for Valentine’s week. You can make it at a moment’s notice when friends stop by. And it’s pretty, too!

The original recipe from Drink Bai contains vodka, but I just wasn’t in the mood. I’ve eliminated the vodka and, honestly, it’s great without it! This is a beautiful Valentine’s Day drink, too. Serve it alongside Fresh Strawberry Syrup on your favorite vegan pancakes (in bed, of course!) or have a sip while you savor my Chocolate Almond Walnut Clusters.

Give it a try and see what you think! I plan on drinking this one all spring and summer long.

 

Print Recipe
Ginger Pomegranate Punch
Ginger pomegranate punch is refreshing, spicy and a good drink for sipping on a summertime porch. Perfect for brunch or a pre-dinner cocktail.
ginger pomegranate punch
Prep Time 5 minutes
Servings
pitcher
Ingredients
Prep Time 5 minutes
Servings
pitcher
Ingredients
ginger pomegranate punch
Instructions
  1. Stir together Bai Pomegranate drink, ginger beer, and grapefruit juice in a pitcher.
  2. Pour over ice in individual glasses.
  3. Garnish each glass with a rosemary sprig and pomegranate seeds. Seeds will sink to the bottom of the glass, or you can float them on top of the ice.
    ginger pomegranate punch
Recipe Notes

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