Keyword: dill

Gluten Free, Oil Free Recipes, Spice Mixes

Simple Homemade Greek Seasoning

This simple homemade Greek seasoning recipe makes a small amount, about 4 tablespoons of spice blend. But, I like to cut the recipe in half and make around 2 tablespoons of greek seasoning, since I don’t use it often and can make it quickly if needed. I first discovered Greek seasoning in the old non-vegan […]

Appetizers, Condiments, Dips and Salsas, Fewer Than 6 Ingredients, German Cuisine, Oil Free Recipes, Summer Holidays

4 Mustard Dips for Pretzels

These four tasty mustard dips for pretzels are all very different from each other. Each sauce is delightful in its own way, some sweet and some savory. The last time I made pretzels, I also made several different mustard dips or sauces for us to try. Then we decided to test the mustards by also […]

warm asparagus walnut salad
Easter, Fall & Winter Holidays, Father's Day, Gluten Free Option, Lunch & Dinner, Salads, Sides, Stove Top Dishes, Vegetables

Warm Asparagus Walnut Salad with Lemon Dill Dressing

Warm asparagus walnut salad, with mushrooms and peas, is a delectable winter holiday dish. The vegetables alone are meaty, thanks to the mushrooms and walnuts. With no salt added to the recipe, though, I wanted some tang or spice to perk the flavor up. You could serve this dish with just the vegetables, mushrooms and […]

german cucumber radish sandwich
Fewer Than 6 Ingredients, German Cuisine, Lunch & Dinner, Sandwiches

German Cucumber Radish Sandwich

As a lover of rye bread, especially dark rye, when I came across this German cucumber radish sandwich, I had to have it. I love cucumber sandwiches, anyway, and the addition of radishes seemed perfect. As I read through the various recipes, though, I found that usually the bread (rye or wheat) is spread with […]

homemade ranch dressing
Condiments, Savory Sauces & Dressings, Spice Mixes

Homemade Ranch Dressing Mix for Sandwiches & Salads

There are many variations of this homemade ranch dressing mix on the interwebs, but this is a tried and true recipe I’ve had for a long time. I’m not sure where it came from, but both Mr. Key Lime and I really like the flavors. I use this mix to make a vegan ranch dressing […]

gurkensalat german cucumber salad
Fall & Winter Holidays, Fewer Than 6 Ingredients, German Cuisine, Lunch & Dinner, Mother's Day, Salads, Spiralizer, Vegetables

Gurkensalat German Cucumber Salad with Sweet Vinaigrette

While looking for new spiralizer recipes, I stumbled across this Gurkensalat German Cucumber Salad from¬†Turning the Clock Back.¬†I only made a couple of small changes to the recipe: spiral cut the cucumbers and used white wine vinegar. With Oktoberfest season upon us, it was perfect timing. I had seen cucumbers put through a spiral cutter […]