Realistic Vegan Cooking
The third biscotti recipe in the trilogy with Triple Chocolate Vegan Biscotti and Simple Vegan Almond Biscotti is my favorite: a cranberry orange pistachio biscotti. I love the orange flavor the zest adds to the dough. The cranberries are chewy and sweet and the pistachios add rich flavor and a little saltiness. These are a […]
If you’re looking for a way to satisfy a chocolate craving, these triple chocolate vegan biscotti will definitely hit the spot! And these cookies will probably last a few days until that craving is gone. This biscotti is made with chocolate dough, chocolate chips, and melted chocolate drizzled or spread on top of each cookie. […]
I’m just thrilled to have “remade” this simple vegan almond biscotti recipe. Years ago, I made almond biscotti and variations on a regular basis. I always marveled at how easy it was to make and swore I would make it regularly to keep on hand. Fast forward to 20 years later and I was not […]
Summer fresh berry cake is a delightfully vegan vanilla cake, with your choice of berries baked in. I’m always looking for delicious recipes to take to summer cookouts or even to the beach. This recipe is so easy and perfect for any summer event or get together. I love to serve this cake with a […]
If you need a “red, white, and blue” (or just red and blue!) recipe this holiday, this Memorial Day mixed berry crumble fits the ticket. Made with any berries you have on hand, this is a delicious dessert. If you don’t happen to have berries on hand during this coronavirus isolation, you can use any […]
If you need a quick dessert to take to a cookout or picnic this weekend, these peanut butter chocolate blondies are the greatest! Non-vegans will love them, too. This recipe from Baker by Nature is so easy to make, vegan (of course!) and very delicious. I made slight alterations to the original recipe. If you […]