Realistic Vegan Cooking
Strawberry rose cream dates are absolutely delightful – sweet and natural desserts good for all occasions. They are pretty on the table, too! Medjool dates are easy to find in most grocery stores these days, and are easy to prepare. For this recipe, simply slice them down the middle and remove the pits. Pipe in […]
The beautiful thing about pumpkin chocolate chip nice cream, vegan ice cream, is that it can pivot from Halloween to Thanksgiving just like that! This delicious vegan ice cream recipe works for a nice Halloween treat. But it’s also a delectable pumpkin-pie-tasting Thanksgiving dessert that your whole family will love. Serve it with crushed roasted […]
Usually I create a recipe using a few similar ones from my collection of family recipes or online favorites, testing them a few times and changing them to make them the way I like, but not this Chocolate Chip Banana Bread! This recipe from Connoisseurus Veg is perfect just the way Alissa has written it! […]
This vegan hot cocoa mix is one of the reasons I love switching from processed store bought foods to homemade versions. For your kids or yourself, it’s nice to know exactly what ingredients go into something, to choose those ingredients yourself, and to feel secure that your family isn’t eating anything unhealthy. Often, we fall […]
One of these two chocolate frosting, icing and glaze recipes can be used as a thick frosting (or icing) or can be warmed up and thinned into a glaze. The other recipe is a thin powdered (confectioners’) sugar chocolate glaze. Both are very sweet and yummy! I was experimenting with making chocolate glazes for Mr. […]
If you need a quick dessert to take to a cookout or picnic this weekend, these peanut butter chocolate blondies are the greatest! Non-vegans will love them, too. This recipe from Baker by Nature is so easy to make, vegan (of course!) and very delicious. I made slight alterations to the original recipe. If you […]