Realistic Vegan Cooking
I love good, old-fashioned comfort food recipes like this tasty lentil mushroom meatloaf. Being able to make and serve the dishes I was raised on, that our whole family loved, is a delight. Meatloaf with mashed potatoes and corn-on-the-cob sides was a regular meal in my family. When Mister Key Lime and I started following […]
I don’t known about you, but at my house we only make green bean casserole for Thanksgiving or Christmas. So, to us, it’s a special holiday dish. Since becoming vegan, I hadn’t had any green bean casserole because of the dairy in canned cream of mushroom soup. But this year, Mr. Key Lime said the […]
At my house, we truly love this simple veggie shepherd’s pie. Made with a gravy full of onion, carrot, peas and mushrooms, its flavor is just right. Dried thyme and onion powder spice up the vegetable broth. Top it all off with garlicky mashed potatoes, give it a quick bake, and you are ready to […]
I love this super easy vegan gravy recipe, adapted from Dad Goes Vegan! Last year around this time, I made vegan brown gravy for the holidays, which was very delicious, but a little more involved. What I love about this simpler gravy is that you can remember the recipe to use time and time again. […]
Looking for a quick and tasty game day snack this fall? These Tex-Mex portobello waffle fries will be a hit at your football party! Nothing says Tex-Mex like a spicy combo of taco seasoning, barbecue sauce and jalapeños. As with nachos, for this recipe you can add other seasonings and toppings to suit your taste. […]
If you’ve been craving pasta and veggies like I have, this Summer Squash Penne dish is just what you need. If you have a garden full of zucchini and squash, even better! Give this recipe to your friends when you give them your surplus homegrown veggies. Together with basil, oregano, and garlic, this fresh flavored […]