Ingredient: nutritional yeast

Breads, Entrees, Father's Day, Game Day, Mexican Cuisine, Southern US Cuisine

Jalapeño Cornbread Waffles

At my house, we enjoy making these jalapeño cornbread waffles and adding our favorite toppings. I usually make these as a part of Hot & Spicy Chili Waffles, a recipe we love. These mildly spicy waffles are also good topped with beans, lettuce, tomatoes and onions, like a tostada. Any usual Mexican food toppings will […]

easy tofu breakfast scramble
Breakfast, Gluten Free, Oil Free Recipes, Stove Top Dishes

Easy Tofu Breakfast Scramble

This easy tofu breakfast scramble is my introduction to cooking with tofu – it’s my first time! If you’re a beginner tofu cook, too, come along and learn with me! For a long time I disliked tofu, mostly because of the texture. I don’t know where or when I ate it, but I remembered really […]

kitchen basics cooking with eggplant
Fewer Than 6 Ingredients, Kitchen Basics, One Pot Dishes, Oven Dishes, Vegetables

Kitchen Basics: Cooking with Eggplant

Prepping and cooking eggplant couldn’t be easier. Even if you want to “sweat” them as you’ve read about, it’s super simple and only adds thirty passive minutes to your cooking time. Many people hesitate to cook with eggplant because the sweating part seems mysterious. The first thing you should know is that sweating is unnecessary, […]

vegan baked onion rings
Appetizers, Game Day, Lunch & Dinner, Oven Dishes, Sides, Snacks, Vegetables

Vegan Baked Onion Rings

These vegan baked onion rings are fun to make and yummy to eat! Just slice an onion, separate the rings, dip, and bake! Maybe the kids could even help make these! The batter on these onion rings is made with plant based milk. I used oat milk because of its thickness, which worked great, but […]

grape avocado arugula salad
Easter, Fruit, Lunch & Dinner, Salad Dressings, Salads, Summer Holidays, Vegetables

Grape Avocado Arugula Salad & Vinaigrette

I love this grape avocado arugula salad for its flavor combinations, with sweet grapes, red onions and smooth avocados. You can serve this lively salad with the vinaigrette on the side or toss it into the salad. If you serve it on the side, your salad leftovers will stay crispier after being refrigerated. Before making […]

favorite vegan cheese sauce
Gluten Free Option, Lunch & Dinner, One Pot Dishes, Pasta & Noodles, Savory Sauces & Dressings

Favorite Vegan Cheese Sauce

My favorite vegan cheese sauce is easy, cheesy and made in the blender! Cannellini beans thicken this tasty sauce, while vegan cheese shreds, nutritional yeast and garlic powder bring on the flavor. In five minutes, you can have hot vegan cheese sauce, ready to pour over pasta, rice, or cooked veggies. It will work great […]