Realistic Vegan Cooking
I’m not experienced at cooking Indian food, just eating it – this spicy potato curry dum aloo is the first Indian recipe I’ve made. I was a little intimidated by this recipe at first, because of all the spices. But I gathered all my ingredients ahead of cooking, which I almost always do, and cooking […]
You can make Mustard Dill Potato Salad ahead and it only takes 30 minutes! I made mine a day ahead and left the dressing in the jar in the fridge so the flavors could blend, then poured on the dressing right before serving. I made several changes to the original recipe to accommodate my own […]
I was raised on this delicious no meat weekend stew. It’s a perfect hearty vegan main course! I like to throw soups together with whatever is in the kitchen, veggie-wise, but this batch ended up being so tasty that I’m happy to share it. I hope you and your family enjoy it many times. If […]