The thing I love the most about this vegan broccoli rice casserole recipe is that the “cheesy sauce” is made of vegetables! Softened almonds thicken the sauce, while garlic, Dijon mustard, and nutritional yeast add flavor, ticking all the cheesy sauce boxes. The sauce is super easy to make in the blender. I let the […]
Ingredient: cooking water
Another Favorite Vegan Cheese Sauce
Yes, this is another favorite vegan cheese sauce – can we have too many? I cooked vegan recipes for a year before trying any cheese sauces. Once I did, though, I was hooked. I now have a favorite cheeze sauce, cheesy sauce (whatever you want to call it!) for pasta, rice and for vegetables. I […]