Cuisine: Irish

Entrees, Irish Cuisine, Lunch & Dinner, Vegetables

Simple Veggie Shepherd’s Pie

At my house, we truly love this simple veggie shepherd’s pie. Made with a gravy full of onion, carrot, peas and mushrooms, its flavor is just right. Dried thyme and onion powder spice up the vegetable broth. Top it all off with garlicky mashed potatoes, give it a quick bake, and you are ready to […]

irish soda bread scones
Breads, Breakfast, Irish Cuisine, Oven Dishes

Irish Soda Bread Scones with Maple Butter

These Irish soda bread scones are quick and easy to make. They make a great breakfast bread or a nice side with dinner and lunch. With butter and jam or syrup, they can even be eaten for dessert! The whole family will love them. If someone you’re feeding doesn’t like raisins, just leave them out […]

lisa's colcannon with brussels sprouts
Easter, Gluten Free, Irish Cuisine, Lunch & Dinner, Sides, Stove Top Dishes, Vegetables

Lisa’s Colcannon with Brussels Sprouts

Lisa’s Colcannon with Brussels Sprouts is my new favorite family recipe. As the saying goes, “There are as many colcannon recipes as there are cooks in Ireland.” Well, here’s mine and it’s vegan! I have made colcannon a few times over the years, but had forgotten how delicious it is! With this recipe, I break […]

irish farmhouse soup
Easter, Gluten Free, Irish Cuisine, Lunch & Dinner, Sides, Soups, Stove Top Dishes, Vegetables

Irish Farmhouse Soup

The flavors of this Irish farmhouse soup come from warm vegetable broth, potatoes, barley, carrots, leek and onion. Farmhouse soup is delicious and light as a simple broth soup, or you can thicken it for an even heartier meal. My family is Irish American and it is so fun for me to continue to play […]

white bean thyme pot pies
Easter, Entrees, Father's Day, Irish Cuisine, Lunch & Dinner, Oven Dishes, Savory Tarts & Pies, Vegetables

White Bean Thyme Pot Pies

White bean thyme pot pies are a perfect vegan comfort food: warm, hearty, and filling. Now that we have vegan recipes for them, we are big fans of pot pies in my house. This recipe is not complicated at all, even though it seems to have a lot of ingredients. You just simmer the filling, […]

vegan mushroom pot pie
Entrees, Father's Day, Irish Cuisine, Lunch & Dinner, Oven Dishes, Savory Tarts & Pies

Vegan Mushroom Pot Pie

I had to try this vegan mushroom pot pie recipe because I have a *thing* for mushrooms (and for pot pies). By the time I had finished assembling it, I had changed the recipe quite a bit, but with a mushroom and veggie base intact, the recipe is still rich and hearty – perfect for […]