Hey, Key Lime Coconutters! Allison here, stopping in to add another recipe which we used in our Lucky Pantry grocery delivery boxes this month. September is a perfect time for this ratatouille, while all of the vegetables are in season and being harvested. Tomato, eggplant, zucchini, bell peppers, onion – that’s almost the whole garden! […]
Vegan French cuisine recipes from desserts to main dishes. From delicious sorbet to main dishes – add these to your repertoire!
I haven’t enjoyed a dessert in a long time as much as I did these two fruit galettes. I have been wanting to make galettes for so long, finally got around to doing it, and I love them! I polled my Instagram followers to see which fruits I should make into galettes first. I knew […]
I love thick French soups like this creamed cauliflower soup. The difference with this soup is that it’s made with plant based milk rather than rich cream and butter. But don’t worry, this soup stays deliciously thick thanks to pureed cauliflower and almonds. It’s so good! Not only is this soup full of almonds, but […]
Vegan mango mousse is surprisingly simple, but elegant, sweet, and rich in flavor. Made with fresh mangoes and coconut cream, this is a dessert that will delight guests and family, too. In ten minutes, you can have this made and chilling in the fridge. I don’t have much experience with coconut cream, but I found […]
If you are a lover of onion soup, this slow cooker French onion soup will hit the spot. Adding white beans to the soup gives it more chewiness and richness – and some protein! Make an easy topping with toast squares or croutons and your favorite vegan cheese and voila! It’s soup time! This soup […]
This refreshing roasted asparagus soup is pretty, delicious, and perfect for many occasions. Guests will love this as a soup course with a larger meal. It’s also an amazing soup to cook up on the weekend with your family or just for yourself. I have always been excited to see asparagus in the grocery store […]