Category: Salads

All types of tasty, fresh salads to serve to family and friends. We have green salads, fruit salads, pasta salads, slaws, and more!

curtido salvadoran slaw
All Vegan Recipes, Cuban Cuisine, Fewer Than 6 Ingredients, Game Day, Gluten Free, Lunch & Dinner, One Pot Dishes, Salads, Sides, Summer Holidays, Vegetables

Curtido Salvadoran Slaw

The first time I made curtido Salvadoran slaw, I was using a not-so-hot recipe and the results were very vinegar-y. For Honduran, Cuban and Salvadoran recipes, you will find many versions online of the most used recipes. You have to eat each food (prepared by someone else) a few times, then try several recipes until […]

baby leaf summer salad
All Vegan Recipes, Fewer Than 6 Ingredients, Lunch & Dinner, Salads, Sides

Baby Leaf Summer Salad

Summer is such a great time for eating fresh fruits and vegetables, especially this super green Baby Leaf Summer Salad. I had recently discovered baby kale, with its softer leaf and easy to chew stems – just a nicer eating experience than regular kale, in my opinion. Then I noticed the baby spinach in the […]

summer radish salad
All Vegan Recipes, Gluten Free, Salad Dressings, Salads, Sides, Summer Holidays, Vegetables

Summer Radish Salad

This summer radish salad is so fresh, crispy and bright – perfect for lunch or dinner at home or for taking to a cookout or potluck. I prefer English cucumbers in salads (and just to eat sliced) – the skin is thinner and the flavor and aromas are stronger than other cucumber varieties. I also […]

brussels sprouts slaw
All Vegan Recipes, Brunch, Easter, Gluten Free, Lunch & Dinner, Salads, Sides, Summer Holidays, Vegetables

Brussels Sprouts Slaw

Combined with marinated artichoke hearts, sliced almonds and vegan parmesan, this Brussels sprouts slaw will be perfect with a nice Italian or Mediterranean meal. This is a nice, pretty salad you can quickly toss together this summer’s parties and picnics. It’s quick and easy to make, and very tasty! You can find simple recipes for […]

carrot tahini dill salad
All Vegan Recipes, Easter, Fewer Than 6 Ingredients, Gluten Free, Lunch & Dinner, Salad Dressings, Salads, Sides, Vegetables

Carrot Tahini Dill Salad

Carrot Tahini Dill Salad is such a fresh tasting salad for spring and summer! This salad features carrots shaved into “noodles” and a very tasty tahini, dill, lemon and garlic dressing. Simply use your potato peeler to create the wide carrot noodles. Once you have peeled the outer layer off, peel on one side of […]

cucumber asparagus salad
All Vegan Recipes, Brunch, Gluten Free, Lunch & Dinner, Salads, Sides, Vegetables

Cucumber Asparagus Salad with Vinaigrette

Cucumber asparagus salad was a big hit at my house! The flavor combinations of the vegetables blend perfectly with the delightful vinaigrette. This salad is quick and easy to assemble and every part of it can be made ahead and assembled on site if you have company coming or need to take a dish to […]