These delightful wafer cookie chocolate bars couldn’t possibly be any easier to make! And using vegan chocolate at home lets you make a nice vegan treat that you can eat guilt free! These crispy candy bars are made with old-fashioned wafer cookies you can pick up in any grocery store. The cookies are the kind […]
Delightful vegan birthday recipes curated for a great occasions, including vegan ice creams. Assemble a party with these delicious celebratory recipes.
Stir up these easy, last minute vegan chocolate crispy cups for Halloween or just to have around for a “chocolate a day.” When I was a kid, Nestlé Crunch bars were my all time favorite for years. These crisp cups are made with puffed brown rice and vegan chocolate chips, plus vanilla, almond butter and […]
I like calling these “Death by Chocolate Mini Bundt Cakes” because they are *killer*: little (maybe not little enough) mini bundt cakes of chocolate cake, loaded with chocolate chips and topped with a rich, thick chocolate glaze. Keep the almond milk handy! You’ll need it. You can find the recipe for the chocolate frosting/glaze here. […]
One of these two chocolate frosting, icing and glaze recipes can be used as a thick frosting (or icing) or can be warmed up and thinned into a glaze. The other recipe is a thin powdered (confectioners’) sugar chocolate glaze. Both are very sweet and yummy! I was experimenting with making chocolate glazes for Mr. […]
This classic vanilla “nice cream,” vegan ice cream is a simple and delicious accompaniment with cakes and pies. Make it at home with just these few ingredients for a much healthier ice cream. I have been developing recipes for vegan ice creams for a couple of years now, and a lot of them use a […]
Vegan ice creams are my favorite recipes to develop and when you taste this vegan peach crisp ice cream, you’ll see why. Vegan ice creams are delicious! So many recipes feature peaches while they’re in season. I love a good fruit crisp, and when I was testing this ice cream, I kept thinking “This needs […]