My easy fresh raspberry mousse is so simple to make. You’ll love the delicious flavor and smooth fluffy texture! This mousse is both sweet and rich – an elegant dessert for any occasion. It’s perfect paired with other fruits or chocolate toppings. You can use the fruits or chocolate for nice garnishes, too. This mousse […]
Delightful vegan birthday recipes curated for a great occasions, including vegan ice creams. Assemble a party with these delicious celebratory recipes.
Homemade cake donuts are so good for weekend breakfasts, and these pumpkin donuts and spiced glaze are some of the best! At my house we make a dozen donuts for the two of us, then we can have them for a few days. No leaving the house early just to find the donut shop is […]
These delightful wafer cookie chocolate bars couldn’t possibly be any easier to make! And using vegan chocolate at home lets you make a nice vegan treat that you can eat guilt free! These crispy candy bars are made with old-fashioned wafer cookies you can pick up in any grocery store. The cookies are the kind […]
Stir up these easy, last minute vegan chocolate crispy cups for Halloween or just to have around for a “chocolate a day.” When I was a kid, Nestlé Crunch bars were my all time favorite for years. These crisp cups are made with puffed brown rice and vegan chocolate chips, plus vanilla, almond butter and […]
I like calling these “Death by Chocolate Mini Bundt Cakes” because they are *killer*: little (maybe not little enough) mini bundt cakes of chocolate cake, loaded with chocolate chips and topped with a rich, thick chocolate glaze. Keep the almond milk handy! You’ll need it. You can find the recipe for the chocolate frosting/glaze here. […]
One of these two chocolate frosting, icing and glaze recipes can be used as a thick frosting (or icing) or can be warmed up and thinned into a glaze. The other recipe is a thin powdered (confectioners’) sugar chocolate glaze. Both are very sweet and yummy! I was experimenting with making chocolate glazes for Mr. […]